Looking back over all of the recipes I posted last year in A Good Dish, there are some standouts I make over and over. These are the cool weather dishes my family and I don’t tire of, the ones I fall back on when I don’t have another meal in mind and the ones that guests are happy being served and often ask for the recipe. If you didn’t start reading the blog from day 1, you may have missed some. So in the spirit of holiday sharing, here are the links to a dozen of our regulars made with ingredients available now. (No tomato salads or steamed asparagus, for example). Let me know if you add them to your favorites. Happy New Year, happy cooking and happy eating!
Bowl by Silvie Granatelli
Bowl by Mary Barringer
Plate by Chandra DeBuse
Plate by Michael Hunt & Naomi Dalglish – Bandana Pottery
Porcelain bowl by Andy Brayman
Sautéed Broccoli Rabe or Broccoli
Flameware Casserole Dish by Robbie Lobell
Black Pepper Pasta with Green Vegetables
Earthenware dish by Ayumi Horie
Depression glass compote
Carved mugs by Matthew Metz
Mug by Ayumi Horie
Porcelain Tumbler by James Makins
Good food, beautiful photos, lovely pottery. Bought “Love and Lemons” on your rec. Nice job and continued success!
Thanks, Julie! So nice of you to say. Let me know how you like the cookbook – I found it helpful and easy to use.
Looking at all the dishes together is stunning!
What a beautiful year of delicious posts. Bravo Wendy!!
Thanks for all the support, Liz!